Purchase a copy of Lemon & Salt: A Modern Girls’ Guide to Culinary Revelry or download Convivial.
Fried Chicken Tender Salad with Bibb, Avocado & Pecorino
I love making disguising unhealthy food into healthy food. Like fried chicken on top of a salad. Bowl season is about saluting to the end of tailgate food and I can’t image a better, more “Ashton” dish.
Zucchini and Squash Carpaccio
This is always the most requested dish of the summer and fall and it’s insanely easy and equally delicious of anything fancy that you might spend hours on.
