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Lemon & Salt: A modern girls' Guide to Culinary Revelry

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3 Recipes to Celebrate Fat Tuesday

With Fat Tuesday one week away, there's not a moment of indulging to waste. Here are three recipes for celebrating Mardi Gras at home. 

Takeout Recipe Redos on Today.com

What if you could reinvent and repurpose those leftovers by adding simple pantry ingredients and fresh ingredients to create an entirely different dish?

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UPCOMING CLASSES 


June 21, Simple Seasonal Suppers: Soft-Shelled Crab Haven's Kitchen, New York, NY. Please click here or call 212-929-7900 to sign up. 

July 25, Food-Styling Workshop Institute of Culinary Education, New York, NY. Please click here or call 212-847-0700 to sign up. 

September 28, Cook the Classics Institute of Culinary Education, New York, NY. Please click here or call 212-847-0700 to sign up. 

Visit Cooking Classes for more information about booking private classes in NYC and the Metro-NY area.